TikTok has taken recipe videos to a new level! With the rise of this social media platform, we have seen so many creative recipes take off and start #trending. Whether you’re counting your macros or looking to indulge, TikTok is a great resource for foodies. We’ve listed out a few of our current favorite recipes below. Try them out and let us know what you think!
Strawberry Shortcake Dump Cake
What you need:
- 2 cans of strawberry pie filling
- 1 carton of whipped cream cheese
- 1 french vanilla cake mix
- 1 and ½ sticks of butter
How to make:
- Preheat oven to 350
- Layer the strawberry pie filling, whipped cream cheese and french vanilla cake mix in that order
- Do not mix the cake mix!
- Cut butter into small cupers and space evenly across the cake mix
- Place in oven and bake for 45 minutes
- Enjoy warm with vanilla ice cream for those with an extra sweet tooth!
Bell Pepper Sandwiches
What you need:
- Bell pepper (red or green preferred)
- Lunch meat
- Cream cheese
- Cheddar cheese
- Everything but the Bagel seasoning (EBTB)
How to make:
- Cut your bell pepper in half and remove the insides + seeds
- Smooth cream cheese within both sides of the bell pepper
- Sprinkle EBTB seasoning on cream cheese
- Layer in sandwich meat and cheese
- You can also add in other veggies or lettuce, whatever you like on a sandwich!
- Stack pepper sandwich bag together, cut in half and enjoy!
- Easy recipe and alternative to bread for those counting carbs
Feta Pasta Bake
What you need:
- Small cherry tomatoes
- Block of feta cheese
- Pasta noodles (cavatappi and rigatoni are great)
- Salt and pepper
- Fresh basil
- Olive oil
How to make:
- Preheat oven to 400
- Cut cherry tomatoes in half and add to a baking dish
- Place block of feta cheese in the middle of the baking dish
- Toss everything in olive oil and season with salt, pepper and other desired seasonings
- Tip: add crushed red pepper if you like it spicy!
- Bake for 30 minutes until tomatoes are blistered and cheese is melty
- While baking, boil water and cook your pasta
- Drain and rinse pasta, save half a cup of pasta water
- Add rinsed noodles and pasta water to the melty cheese and tomato pan
- Stir together until cheese covers the noodles as a sauce
- Add salt, pepper, seasonings and fresh chopped basil
Bon appetit!